Happy New Year! Trusting everyone had a relaxing and joyous holiday! Now it is time to re-new and organize and plan(wait) for spring! First up though many fun celebrations and I hope to share my ideas for all of them! I have been thinking about Super-Bowl..mostly because our partners in this day have moved to California and it just won't be the same! Secondly I love to cook and feed people and this is a perfect game day appy! Bean Dip Rolls!
Easy to prepare,I usually make ahead and freeze! 10 minutes in a 350 oven and yum!
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You need a pkg of 10-12 tortillas, a can of re-fried beans,plus whatever spice you would use in a bean dip,I am using taco seasoning,and a brick of cream cheese,softened,shredded cheese, about 2 cups.
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Cube the cream cheese into portions according to how many tortillas you have, this recipe has wiggle room!
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Butter the tortilla with an even layer of cream cheese.
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Cream Cheese does not have to spread totally,all ingredients will melt and mix together.
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Sprinkle a handful of shredded cheese overtop,I used tex-mex.
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Firmly roll up your tortilla into a long tube.
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Slice even sections about 1/2 inch wide. I always cook the little ends with not a lot of filling,they get crispy and some people favour theses!
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Ready to cook or freeze! Cook on the edge,if you lay flat all the gooey goodness will stick to the parchment paper you line your pan with! Flash freezing on a tray and then bagging works or transferring to a container right from the cutting board is what I do.
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Serve on there own or with sour cream,ranch or our favorite 3 cheese ranch to dip!
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Hope you enjoy this little tempting treat! Join me for the usual thrifty finds,freezer recipes,decorating,child-rearing, and more! Can't wait for all the fun of 2012!